Bruner-Yang: Divine Dining
April 27, 2018 by Leave a Comment
Chef Erik Bruner-Yang ’07 has a new venture, Brothers and Sisters restaurant and bar at the oh-so-hip The LINE DC. The new hotel in Northwest Washington repurposes a century-old church, which inspired the restaurant’s name and pipe organ décor. Unlike Bruner-Yang’s eatery Maketto, Brothers and Sisters features a variety of American and international dishes. The chef also has a second restaurant at The LINE, a “standing-room-only” speakeasy-style eatery called Spoken English.